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العنوان
Extraction of Bioactive Compounds from Some Herbal Plants and Study Their Antioxidants and Antimicrobial Activities /
المؤلف
Eisa, Ismail Mahmoud Mohamed.
هيئة الاعداد
باحث / اسماعيل محمود محمد عيسى
مشرف / موسى عبد ه سالم
مناقش / علاء الدين السيد البلتاجى
مناقش / محمد عوض عبد الجليل
الموضوع
Food Science and Technology.
تاريخ النشر
2018.
عدد الصفحات
p 114. :
اللغة
الإنجليزية
الدرجة
ماجستير
التخصص
علوم وتكنولوجيا الأغذية
تاريخ الإجازة
13/8/2018
مكان الإجازة
جامعة طنطا - كلية الزراعة - Food Science and Technology
الفهرس
Only 14 pages are availabe for public view

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from 133

Abstract

This work was performed to evaluate the effect of different solvents on extraction of bioactive compounds of mallow and Pelargonium graveolens aerial parts. Furthermore, to assay antioxidant and antimicrobial activities of mallow and P. graveolens aerial parts extracts as well as to study the antimicrobial activity of P. graveolens essential oil. In addition, to study the effect of using mallow and P. graveolens as substitution of wheat flour at different levels on chemical, physical and sensory properties of biscuit.