الفهرس 
الاطار النظري للتسويق التعاوني والاستعراض المرجعييوجد فقط 14 صفحة متاحة للعرض العام
 |  | from | 268 |  |  |
| | | from | 268 | | |
المستخلص
The aim of this study is to examine the co-operative marketing system adapted for rice to know the extent of variation between this system and actual application, and to find the important factors that affect the amounts of paddy market at the collection centers. This could be an indicator about the success of co-operate marketing of paddy , and to know the gaps in adopting the present co-operative marketing system in A.R.E. with a trial to solving them. Due to shortage of information about Co. Operative marketing of paddy which are important for knowing to what extent the variations are in the planned system of co. Operative marketing and the practical application of the system it was important to use the field study to explain the limiting factors of the marketed amounts of paddy by the collection centers affecting of co. Operative marketing of paddy. To achieve some of the research targets, a number of suppositions were designe :
1-Effect of farming factors : size of the farms, area of rice, adequacy of irrigation water and drainage, method of cultivation, harvesting and thrashing, the time from thrashing till supply in a paddy to the centers, and total yield significantly participate in controlling the amount of a paddy supplied by the growers under the study.