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العنوان
Biochemical detection of helicobacter pylori infection /
المؤلف
Ibrahim, Afaf Ramzy Abdallah.
هيئة الاعداد
باحث / عفاف رمزي عبدالله إبراهيم
مشرف / عصام محمد كرويه
مناقش / عبدالفتاح محمد محمد عطاالله
مناقش / سالم عبدالهادي حبيب
الموضوع
Helicobacter pylori. antigens. western blo. 58­kDa H. pylori antigen. SDS­PAGE. immunodiagnosis of H. i. pylori. infection.
تاريخ النشر
2005.
عدد الصفحات
152 p. :
اللغة
الإنجليزية
الدرجة
ماجستير
التخصص
الكيمياء
تاريخ الإجازة
01/01/2005
مكان الإجازة
جامعة المنصورة - كلية الطب - Department of Chemistry
الفهرس
Only 14 pages are availabe for public view

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Abstract

Helicobacter pylori bacteria causes gastritis ,duodenal ulcer, and gastric cancer, In present study, we prepare soluble H. pylori antigen, and resolved in 12 % one­ dimensional SDS­PAGE. The resolved polypeptides were stained with coomassie blue stain. Western blot analysis by using specific anti­H. pylori antibody identified a sharp band at molecular weight of 58­kDa which isolated and purified from H. pylori infected serum samples by electroelution.. The purified 58­kDa H. pylori antigen was precipitate with trichloroacetic acid (TCA) and the precipitate appeared as a single band at 58­kDa on the coomassie blue stained polyacrylamide gel (SDS­PAGE) indicating that the isolated antigen was highly purified. The activity of the purified H. pylori antigen with specific anti­H. pylori antibody using enzyme­linked immunosorbent assay (ELISA) was destroyed after treatment of the purified antigen with either NaOH or HCl, while the reactivity remained intact after treatment with oxidizing agent (Sodium m­periodate) and reducing agent (mercaptoethanol). The purified antigen was precipitated by 40 % TCA and the reconstituted precipitate showed high reactivity as untreated antigen while the supernatant showed no reactivity with the specific anti­H. pylori antibody. The 58­ kDa H. pylori antigen was stable when it was stored at ­20(R@(BC to 37(R@(BC, while the reactivity was lost when the antigen was heated at 56(R@(BC. supernatant showed no reactivity with the specific anti­H. pylori antibody. The 58­kDa H. pylori antigen was stable when it was stored at ­20(R@(BC to 37(R@(BC, while the reactivity was lost when the antigen was heated at 56(R@(BC. These findings confirmed that the purified antigen was a protein in nature without carbohydrate moieties. This protein was destroyed by ga­ schemotrypsin after incubation for one hour at 37<U+00BA>C. In conclusion a 58­kDa H. pylori antigen was identified, isolated and characterized as protein. The 58­kDa H. pylori antigen may be of use in immunodiagnosis of H. pylori infection and possibly in immunization against H. pylori as a step towards a vaccine production.