Search In this Thesis
   Search In this Thesis  
العنوان
Biological and chemical dissection of some pigmented microorganisms /
المؤلف
Ahmed, Nancy Roshdy El-Said.
هيئة الاعداد
باحث / نانسي رشدي السيد أحمد موسي
مشرف / محمد علي عباس
مشرف / أشرف عبدالمنطلب محمد السيد
مشرف / أحمد شوقي جبريل
الموضوع
Pigmented microorganisms.
تاريخ النشر
2020.
عدد الصفحات
online resource (102 pages) :
اللغة
الإنجليزية
الدرجة
ماجستير
التخصص
علوم النبات
تاريخ الإجازة
1/1/2020
مكان الإجازة
جامعة المنصورة - كلية العلوم - قسم النبات
الفهرس
Only 14 pages are availabe for public view

from 102

from 102

Abstract

Non-toxicity and biodegradability of natural pigments give them an attractive property for human use. Pigmented bacteria excrete pigments as secondary metabolites when exposed to stress. The bacterial pigments have many features giving them as natural pigments many industrial uses over the synthetic pigments such as simple techniques of culturing, extraction and scaling up make them preferable in pharmaceutical, textile, cosmetics and food industries. Also they have antimicrobial, anticancer and antioxidant properties. In the present study, yellow pigmented bacteria were isolated from soil sample collected from the farm of Mansoura university campus on L.B media. The biochemical and molecular data exposed the identification of this isolate as Micrococcus alovera. The yellow pigment secreted in the medium was extracted in methanol, and then characterized using Fourier Transform Infrared (FTIR) spectroscopic techniques. The spectroscopic profile presented the characteristic peaks of carotenoid pigment. The isolated carotenoid pigment of Micrococcus alovera showed a significant antioxidant activity (IC50 of 0.355 mg/ml). In conclusion, Micrococcus alovera is considered as a good source of yellow carotene pigment that needs further analysis for finding more applications.