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Abstract The present study was carried out during the two successive seasons of 2013 to 2015 in a private nursery at Kafr El Sheikh Governorate, Egypt on Succary mango cultivar and four polyemberyonic unknown mango genotypes grown in Ismailia and Suez Governorates. The trees were 10-15 years old and grown under high salinity stress. One tree from each region was selected and labeled to be the source of seeds each season. Seeds were freshly extracted from ripen fruits then sowed in polyethylene bags during August. The seedling received the recommended agricultural practices from august to April. At the first of May, the seedlings were treated with different concentrations of sodium chloride till the end of August. Data showed that the vegetative growth (plant height, leaves number and area, stem thickness, roots number, fresh weight and dry weight), total carbohydrates, total chlorophyll, total nitrogen, phosphorus, potassium and calcium significantly decreased as salinity concentration increased. On the other hand, the amino acid proline, sodium and chloride contents significantly increased with increasing salinity. Data indicated that clone 3 is the best rootstock followed by succary cv., clone 2 and clone 1 while clone 4 is the most sensitive to salinity. Key words: Mango, Salinity, Vegetative growth, Roots Number, Proline -N.P.K. Na. Cl , Carbohydrate. |