![]() | Only 14 pages are availabe for public view |
Abstract INTRODUCTION ------------ Through history, civilization, performance1 the development of human beinq had been recordec monuments and on stone articles, then by writi~ papyrus since 3000 years B.C. (tomb ot the visi Sal<korahl, until about the ninth century A.D. w making manufacture come in use. In spite of the high modern technology in knowledges in form of microfilm, still the old (papyrus and paper-sheets) are recognized as c trusted documents in many occasions. Both pap sheets consist essentially of the biopolymer c suffers several deteriorations by cellulolytic By aging, paper becomes usually wrinkle tle, and probably rotted: for all that, the pt durability of paper were recognized as a seri Although several modern inventions in pulp an logy already achieved excellent advancement i tion against chemical and physical deteriorat various types of microorganisms still today c ration and decaying of old manuscripts and be ferent handling and storage conditions, ther•their shelf-time.The present work was attempted to investigate microorganisms ordinary associated with deteriorated manuscripts, documents and books from the view concerning :- 1- Their qualitative and auantitative distribution in atmosphere of library and book stores. 2- Their environmental and nutritional demands, as well as their physiological behaviour: and 3- Their roles in deterioration of cellulosic materials. Besides, especial attention was given to study sensitivity of cellulolytic microorganisms to the effect of some pesticides. In addition, the effect of microbial infection and pesticides on paper quality was studied. This was done as attempt to facilitate the settling of suitable methods necessary to prevent the harmful activities of these microorganisms and subsequently to increase the shelf time of paper articles. |