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العنوان
Management of Obesity Induced Inflammatory and Antioxidaut Status and Disbalance of heat Shock Protins in Obese Rats by Colorie Restriction Diet and Natural Product Supplements Including :
المؤلف
Ibrahim, Hoda Ali Mohammed.
هيئة الاعداد
باحث / هدى على محمد ابراهيم
مشرف / سامية عبد الحميد الدرديرى
مشرف / نجاح كامل جعفر
مشرف / نعمة على سليمان
الموضوع
Biochemistry.
تاريخ النشر
2013.
عدد الصفحات
199 p. :
اللغة
الإنجليزية
الدرجة
ماجستير
التخصص
الكيمياء الحيوية (الطبية)
تاريخ الإجازة
12/2/2014
مكان الإجازة
جامعة طنطا - كلية الطب - Biochemistry
الفهرس
Only 14 pages are availabe for public view

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Abstract

Obesity which is reaching worldwide unprecedented prevalence in persons of all ages and especially in Egypt develops with accumulation of excess body fat and becomes escorted with a state of chronic oxidative stress. This represents the main cause for morbidity and premature mortality. A clustering of obesity-related sequelae of events exists via hyperglycemia, increased tissue lipid levels and inadequate antioxidant defenses. Thus, the increased rates of free radical formation effecting enzymatic sources within the endothelium, results in chronic inflammation. It may be propagated through a unifying mechanism associated with the development of steatohepatitis. However, although oxidative stress levels are elevated in human obesity, yet these levels are modifiable with various lifestyle changes. Moreover, numerous antioxidants have been recently examined for their protective properties against oxidative damage.