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العنوان
Studying The Efficiency Of Dietary Intervention Among Children Suffering from Iron Deficiency Anemia /
المؤلف
El-Deab, Soheir Mahsoub Ahmed El-Mancy.
هيئة الاعداد
باحث / El-deab، Soheir Mahsoub Ahmed El- mancy
مشرف / Thoraya Messalam Hassan،
مناقش / Thoraya Messalam Hassan،
مناقش / Sherif Sabry
الموضوع
Nutrition. Food. Iron deficiency anemia.
تاريخ النشر
2008.
عدد الصفحات
123 p. ;
اللغة
الإنجليزية
الدرجة
ماجستير
التخصص
علوم المواد
تاريخ الإجازة
1/1/2008
مكان الإجازة
جامعة المنوفية - كلية الإقتصاد المنزلى - DEPARTMENT OF NUTRITION
الفهرس
Only 14 pages are availabe for public view

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Abstract

Anaemia remains a widespread public health problem with major consequences for human health as well as social and economic development. In spite of this development, anaemia, particularly attributed to iron deficiency, among infants, preschool children and women of childbearing age has remained a widespread public health problem ACC/SCN, (٢٠٠٠). Iron deficiency anemia (IDA) is the most common nutritional deficiency worldwide. It can cause reduced work capacity in adults and impact motor and mental development in children and adolescents. IDA may affect visual and auditory functioning and is weakly associated with poor cognitive development in children Ahluwalia, (٢٠٠١)