الفهرس 
الإطار العام للدراسةيوجد فقط 14 صفحة متاحة للعرض العام
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المستخلص
The study aims at identify the competitive position of the most important medicinal and aromatic plants produced in egypt, namely chamomile, fennel, marjoram, coriander, caraway, cumin and anise. to identify the most important factors affecting the competitiveness of these products in the domestic and international markets, the study uses several analytical quantitative and descriptive statistical and economic methods.