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Abstract
An adequate diet is essential to maintain body mass,support activity
and play,and allow growth and development of the infant and child.
Dietary and nutrient adequacy can be evaluated by dietary history,
examination of growth data,physical examination,and laboratory testing.
Nutritional assessment and therapy are particularly important for the
recognition,treatment,and prevention of nutritional complications of
gastrointestinal (GI)diseases in infants and children.(Merritt and Rock.,
1999)